Orange Mustard Glazed Carrots
Easy
Orange
4
10 mins
Steps
- Scrub and wash carrots, pat dry.
- In a large pan add everything together and cook over medium heat for about 7 minutes until carrots are tender when pierced with a knife.
- Remove carrots to a platter and continue reducing for 2 minutes. Drizzle over carrots and sprinkle with fresh parsley.
